Almost every holiday in recent years I've been requested in to make my Gnocchi recipe
and I thought I'd share that recipe with you today! This recipe requires NO special tools.
1 cup dry instant potato flakes
1 cup boiling water
1 egg
1 1/2 cup flour
salt
Add potato flakes into a medium sized bowl and add water. Mix and cool. Stir in egg, dash of salt (if wanted) and add flour. Roll dough onto a floured surface and cut into shapes (I use scissors). Freeze or cook in boiling water.
Dough rolled out and ready to cut into shape |
Everything mixed together and ready to shape |
Cut into shape using regular scissors |